Saturday, December 8, 2012

Holiday Potpourri

Ingredients:
1 Tbsp whole Jamaican allspice
2 Tbsp whole cloves
1 sliced orange (dried if giving as gift)
2 bay leaves
2 1/2 inch sticks of cinnamon

Directions:
Empty into 2 quarts of water and bring to a boil.  Then reduce to simmer and add more water as needed.  This mix should last for several days.

Recipe from Shalana Robinson for Grove Creek 4th Ward's Super Saturday.

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