Ingredients:
About 8-10 peaches, skinned and cut up
1/2 cup flour
1/4 cup sugar
1/4 cup brown sugar
1/3 cup rolled oats
1/2 tsp cinnamon
1/4 tsp nutmeg
6 Tbsp butter, chilled
Place peaches in a casserole pan. Mix the rest of the ingredients, cutting butter in until crumbly. Sprinkle on top of peaches. Bake at 375 degrees for 30 to 40 minutes. Serve with vanilla ice cream or frozen yogurt.
Recipe from www.joyofbaking.com.
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