1 1/2 pound chuck steak (or 4 hamburger patties)
1 can cream of mushroom soup
3 medium carrots
3 potatoes
1 onion, cut-up or chopped
Directions:
On foil, place meat. Spread soup over meat and top with vegetables. Sprinkle with water (or not). Fold foil and seal tightly. Bake at 450 degrees for 1 1/2 hours (about 40 mins for hamburger patties) or until tender.
Recipe from Shauna Campbell.
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